Recipes, News & Views
How to Smoke Spare Ribs Fast (in Three Hours)
Half-Time Ribs: delicious mouth-watering spare ribs in only three hours.
How to Reverse Sear a Tomahawk Steak on the Grill
The easy way to cook a perfect Tomahawk steak on the grill.
ThermoPro Lightning: Review
A review of the ThermoPro Lightning instant read thermometer. How well does it perform in real life?
How to Make Maple Syrup and Cinnamon Smoked Nuts in Your Smoker
How to make maple syrup and cinnamon smoked nuts in your smoker.
Beef Tenderloin on the Big Green Egg
How to cook a beef tenderloin on the Big Green Egg or your favorite smoker.
Citrus Glaze for Chicken and Fish
A slightly sweet and tangy citrus glaze ideal for grilled chicken and fish.